Now showing items 1-4 of 4

  • Gismervik, Kristine; Tørud, Brit; Kristiansen, Tore S; Osmundsen, Tonje Cecilie; Størkersen, Kristine Vedal; Medaas, Christian; Lien, Marianne Elisabeth; Stien, Lars Helge (Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2020)
    The health and welfare of farmed fish are often regarded with less concern than for other production animals. This review compares the Norwegian legal health and welfare frameworks for broiler chickens and farmed salmon, ...
  • Størkersen, Kristine Vedal; Osmundsen, Tonje Cecilie; Stien, Lars Helge; Medaas, Christian; Lien, Marianne Elisabeth; Tørud, Brit; Kristiansen, Tore S; Gismervik, Kristine (Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2021)
    Too many salmon die during production at Norwegian fish farms. Earlier research shows that most farmed salmon die in operations partly related to protection of the wild salmon (from salmon lice), but it is not known how ...
  • Stien, Lars Helge; Tørud, Brit; Gismervik, Kristine; Lien, Marianne Elisabeth; Medaas, Christian; Osmundsen, Tonje Cecilie; Kristiansen, Tore S; Størkersen, Kristine Vedal (Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2020)
    To obtain insight into perceptions of how fish welfare and health is governed in Norwegian aquaculture, this study investigates three conflict cases: salmon lice, pancreas disease and farm siting. Using surveys and in-depth ...
  • Medaas, Christian; Lien, Marianne Elisabeth; Gismervik, Kristine; Kristiansen, Tore S.; Osmundsen, Tonje; Størkersen, Kristine Vedal; Tørud, Brit; Stien, Lars Helge (Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2021)
    Abstract The welfare of farmed fish is often regarded with less concern than the welfare of other husbandry animals, as fish are not universally classified as sentient beings. In Norway, farmed fish and other husbandry ...