Browsing Institutt for medisinske basalfag by Title
Now showing items 865-884 of 2776
-
(Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2021)Background Female athletes might develop reduced bone mineral density (BMD) and amenorrhoea due to low energy intake. Objective To systematically review the literature of randomised controlled trials (RCTs) assessing the ...
-
(Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2022)Fusarium mycotoxins in cereals constitute major problems for animal and human health worldwide. A range of plant pathogenic Fusarium species that can infect cereal plants in the field are considered the most important ...
-
(Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2021)The antioxidants found in grapes and wine have been linked to health benefits in humans, but may be affected by agronomic parameters, grape type/variety, and processing. Here, we report results of a farm survey which ...
-
(Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2022)The demand for organic olive oil has increased rapidly over the last 40 years, but there is limited information on the effects of organic production methods on commercially and nutritionally relevant quality parameters in ...
-
(Doctoral thesis / Doktoravhandling, 2024)Less than 50 years ago, surgical operations without adequate anaesthesia were routinely performed in premature newborn infants. This practice was based on the misconception that the these infants could not perceive pain ...
-
(Journal article / Tidsskriftartikkel / SubmittedVersion, 2016)The aim of this cross-sectional study was to investigate whether under-reporting of energy intake affects derived dietary patterns and the association between dietary patterns and self-reported chronic disease. Diets of ...
-
(Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2020)There is strong evidence for health benefits from whole-grain wheat consumption and these have been linked to their higher fibre, antioxidant/(poly)phenolic and mineral contents. However, there is still scientific controversy ...
-
(Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2021)Abstract Background and Objectives A randomized placebo-controlled trial found a significant negative interaction between aspirin and B vitamins in cognitive functioning in older people with mild ...
-
(Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2019)Background Early childhood represents a critical period for the establishment of long-lasting healthy dietary habits. Limited knowledge exists on how to successfully increase vegetable consumption among ...
-
(Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2016)Background Diet has a great impact on the risk of developing features of metabolic syndrome (MetS), type 2 diabetes mellitus (T2DM), and cardiovascular diseases (CVD). We evaluated whether a long-term ...
-
(Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2020)Objective: The aim of the current study was to evaluate the effect on frequency, variety and amount of vegetables served and staff’s food-related practices in the multicomponent BRA intervention. Design: Cluster ...
-
(Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2023)Abstract Individuals with coeliac disease (CeD) often experience gastrointestinal symptoms despite adherence to a gluten-free diet (GFD). While we recently showed that a diet low in fermentable oligo-, di-, monosaccharides ...
-
(Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2021)Introduction Physical activity may reduce the development of breast cancer. Whereas hypercoagulability has been linked to adverse outcomes in breast cancer patients, the effects of physical activity on their hemostatic ...
-
(Journal article / Tidsskriftartikkel / AcceptedVersion; Peer reviewed, 2020)Aging is associated with alterations in skeletal muscle autophagy, potentially affecting both muscle mass and quality in a negative manner. Strength training with protein supplementation has been reported to improve both ...
-
(Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2023)Background Anthracycline-based chemotherapy has been mainstay of adjuvant breast cancer therapy for decades. Although effective, anthracyclines place long-term breast cancer survivors at risk of late effects, such ...
-
(Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2023)Introduction: Mediterranean diets (MedDiets) are linked to substantial health benefits. However, there is also growing evidence that the intensification of food production over the last 60 years has resulted in nutritionally ...
-
(Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2019)Background Various altitude training regimes, systematically used to improve oxygen carrying capacity and sports performance, have been associated with increased oxidative stress and inflammation. We investigated whether ...
-
(Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2022)Abstract Purpose Replacing saturated fatty acids (SFA) with polyunsaturated fatty acids (PUFA) is associated with a reduced risk of cardiovascular disease. Yet, the changes in the serum metabolome ...
-
(Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2014)Background This paper reviews evidence and quality of Systematic Reviews (SRs) on the effects of breathing control exercises (BCEs) and respiratory muscle training (RMT) on breathlessness/dyspnea and other ...
-
(Journal article / Tidsskriftartikkel / PublishedVersion; Peer reviewed, 2022)Abstract Childbearing decreases HDL-cholesterol, potentially contributing to the increased risk of CVD in parous women. Large HDL particles (HDL-P) are associated with lower risk of CVD. In this secondary analysis of a ...